Holland Green Science Europe designs and manufactures advanced equipment for botanical extraction, freeze-drying, and in vitro digestion.
Based in Wageningen, the Netherlands, we work where food innovation, science, and craftsmanship meet. Our mission is to develop forward-thinking technologies that help researchers, product developers, and culinary pioneers better understand and shape the future of food and extraction.
From our Xiros Mikro freeze dryer to the NERDT™ digestive model, our solutions are built for precision, innovation, and real-world performance. We support professionals who need reliable results in complex processes where even the smallest variable can make a major difference.
Our expertise spans industries as diverse as our customers, from gastronomy and food science to pharmaceutical and botanical applications. With decades of experience across our international team, we deliver not only equipment, but also the knowledge and support that help our customers move forward with confidence.
With operations in the Netherlands and the United States, Holland Green Science serves customers worldwide with innovative laboratory and processing solutions.
